Rob Smith : Spiky oak on top of fresh citrus and pastry. Vanilla and sawdust, cream and lime. Inviting, if
still very tight. Great fresh acidity and well balanced oak flavours, although yet to integrate.Fresh grassy Sauvignon Blanc flavours, with some waxed lemon Semillon complexity. Good.
Jeb Dunnuck : The 2018 Château De Chantegrive Blanc is terrific, with lots of pineapple and honeyed grapefruit aromatics to go with a medium-bodied, juicy, crisp, and both textured and refreshing style on the palate. It's going to shine on the dinner table and is an outstanding Bordeaux Blanc that will evolve for 7-8 years in cold cellars.
